Friday, June 22, 2018

I LOVE 2 EAT #203 - GET YOUR SUMMER STARTED With FOOD & WINE MAG!!!



SUMMER 2018 is officially nowhere and the really wonderful folks over at FOOD &WINE Magazine are here to get you started on your summertime celebrations!!!

Kick-Off with a PEACH & CASHEW BIRYANI SALAD or HEIRLOOM TOMATO & PLUM SALAD, tickle your palate with SALMON YAKITORI or LAMB KOFTA!!!

Get your hands full with a BLT SMASH-BURGER or GRILLED WHOLE FISH With TOMATO-FENNEL SAUCE or MOJO PORK STEAK With SEARED AVOCADOS And ORANGES or LOBSTER-STUFFED ZUCCHINI BLOSSOMS .

Make it pretty and colorful by accentuating with CARAMELIZED COCONUT GREEN BEANS or CHARRED SWEET POTATIES With ELECAMPANE CREAM And HONEY GASTRIQUE or GRILLED GREENS With POPPEDMUSTARD SEEDS And GINGER or LEMON-PICKLED CARROTS And BEETS.

ENJOY your meal, but; remember leave room for some goodies like BLUEBERRY BUTTERMILK UPSIDE-DOWN CAKE or STRAWBERRIES-And-CREAM GELATO CAKE or SOUR CREAM GELATO, and; so Much MORE from the June 2018 SUMMER STARTER KIT Issue of FOOD & WINE Magazine.


-CCG




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